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Adam Fields
Adam Fields

416 Followers

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2 days ago

An Introduction to Home Canning

A little about me: I cook a lot, mostly dinner at home for my family and friends but sometimes for massive parties of upwards of 200 people. I’ve been doing sous vide cooking since 2010. I run a food blog called Unselling Convenience (also @unsellingconvenience on Instagram if you’d rather…

Cooking

8 min read

An Introduction to Home Canning
An Introduction to Home Canning
Cooking

8 min read


Feb 7

How to play Radlands

But first, a brief overview of why to play Radlands I love board games. My favorite games: are quick to play once you learn the rules have a tight decision matrix (at any given turn, there are only a few possible choices to make) have good game balance (it’s hard to tell until close to the end who’s going to…

Board Games

6 min read

How to play Radlands
How to play Radlands
Board Games

6 min read


Jan 24

What the heck is ceramic cookware?

A little about me: I cook a lot, mostly dinner at home for my family and friends but sometimes for massive parties of upwards of 200 people. I’ve been doing sous vide cooking since 2010. I run a food blog called Unselling Convenience (also @unsellingconvenience on Instagram if you’d rather…

Cooking

6 min read

What the heck is ceramic cookware?
What the heck is ceramic cookware?
Cooking

6 min read


Dec 22, 2022

How to make home-fermented ginger beer

A little about me: I cook a lot, mostly dinner at home for my family and friends but sometimes for massive parties of upwards of 200 people. I’ve been doing sous vide cooking since 2010. I run a food blog called Unselling Convenience (also @unsellingconvenience on Instagram if you’d rather…

Fermentation

4 min read

How to make home-fermented ginger beer
How to make home-fermented ginger beer
Fermentation

4 min read


Dec 8, 2022

Some thoughts about dirty dishes

A little about me: I cook a lot, mostly dinner at home for my family and friends but sometimes for massive parties of upwards of 200 people. I’ve been doing sous vide cooking since 2010. I run a food blog called Unselling Convenience (also @unsellingconvenience on Instagram if you’d rather…

Cooking

4 min read

Some thoughts about dirty dishes
Some thoughts about dirty dishes
Cooking

4 min read


Nov 21, 2022

A brief introduction to Mastodon

This is adapted from a presentation I gave to a few people, and my main takeaway from that is that there are some confusing differences between how Twitter works and how Mastodon works. This is my attempt to dispel some of that confusion. Mastodon is similar to Twitter in a…

Mastodon

8 min read

A brief introduction to Mastodon
A brief introduction to Mastodon
Mastodon

8 min read


Sep 28, 2022

My Cooking Kit, Part 5— Devices & Electrics

A little about me: I cook a lot, mostly dinner at home for my family and friends but sometimes for massive parties of upwards of 200 people. I’ve been doing sous vide cooking since 2010. I run a food blog called Unselling Convenience (also @unsellingconvenience on Instagram if you’d rather…

Food

14 min read

My Cooking Kit, Part 5— Devices & Electrics
My Cooking Kit, Part 5— Devices & Electrics
Food

14 min read


Sep 28, 2022

My Cooking Kit, Part 4— More Specialized and Obscure Tools

A little about me: I cook a lot, mostly dinner at home for my family and friends but sometimes for massive parties of upwards of 200 people. I’ve been doing sous vide cooking since 2010. I run a food blog called Unselling Convenience (also @unsellingconvenience on Instagram if you’d rather…

Food

17 min read

My Cooking Kit, Part 4— More Specialized and Obscure Tools
My Cooking Kit, Part 4— More Specialized and Obscure Tools
Food

17 min read


Sep 28, 2022

My Cooking Kit, Part 3 — Basic General Tools

A little about me: I cook a lot, mostly dinner at home for my family and friends but sometimes for massive parties of upwards of 200 people. I’ve been doing sous vide cooking since 2010. I run a food blog called Unselling Convenience (also @unsellingconvenience on Instagram if you’d rather…

Food

13 min read

My Cooking Kit, Part 3 — Basic General Tools
My Cooking Kit, Part 3 — Basic General Tools
Food

13 min read


Sep 28, 2022

My writings about Food and Cooking

A little about me: I cook a lot, mostly dinner at home for my family and friends but sometimes for massive parties of upwards of 200 people. I’ve been doing sous vide cooking since 2010. I run a food blog called Unselling Convenience (also @unsellingconvenience on Instagram if you’d rather…

Food

2 min read

My writings about Food and Cooking
My writings about Food and Cooking
Food

2 min read

Adam Fields

Adam Fields

416 Followers

I am Co-Founder/Chief Engineer of www.graphika.com, this is my personal account. http://workstuff.tumblr.com * http://twitter.com/fields * http://adamfields.com

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